March 06, 2009
Formed by five best friends who love making positive dance music with pop-punk undertones, And Then There Were None (ATTWN) are here to remind us that fun and positive music still exists. It only took me one listen of their single "Reinventing Robert Cohn" off of their latest release Who Speaks for ...
peta2 Daily Blog
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at 10:13 AM
March 05, 2009
Alright folks, here it is another exciting installment of Tx6. I might have dropped the proverbial ball. You cant blame me though, I’m a huge fan of the stuff and even I have a hard time bringing myself to do this here write-up and expose the unwitting populace to such a visual anal raping. No...
Flixnjoystix.com!
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by
tofu
at 8:00 PM
March 03, 2009
Sweet. Â Irish Whiskey Creme Kisses. Â Another Post Punk KitchenVegan Cookie Book tester. The second Vegan Cookie book tester of the day -Â I made both of these to take to a fancy vegan dinner party last weekend. Â It was Indian themed and fabulous. Espresso Fudge Brownies Grilling . I live in a...
Get Sconed!
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by
jess (of Get Sconed!)
at 4:31 PM
February 28, 2009
I think all I've done today is cook, eat, wash dishes, and procure more food. (I had to walk over to the co-op to pick up a few things . . . most importantly, more dish soap!) Here's what I've been up to: I started the morning by making some spinach and tomato dal: We'll have this for lunch tomorrow...
FOOD SNOB
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by
Catherine
at 7:47 PM
February 11, 2009
Feel the love....
Savage Chickens - Cartoons on Sticky Notes by Doug Savage
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by
Doug
at 8:27 AM
| 1 Citations
February 10, 2009
Pumpkin Chia Breakfast Pudding First, this pudding is delicious. I used 8 oz silken tofu, 1 c canned pumpkin, ginger, cinnamon, nutmeg, stevia, lemon juice and chia seeds. Topped with a bit of high fiber cereal, it is a healthy alternative to the oatmeal I've been eating. This made two large serving...
MELOMEALS: $3.33 A DAY
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by
Melody Polakow
at 11:44 AM
| 1 Citations
February 04, 2009
I'm mixing the Far East with the Middle East today! It's almost a year since I did a blog post on baby bok choy-- they are so tempting this time of year! The flavor is much sweeter than in mature bok choy and I didn't want a sauce that would compete with or overpower that sweetness. So this stir-fry...
Notes from the Vegan Feast Kitchen/ 21st Century Table
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by
Bryanna Clark Grogan
at 7:11 PM
January 30, 2009
Sesame Beet Salad When I worked at Blue Moon Cafe, we served a yummy sesame beet salad in our deli case. It was delicious and very full of fat. I do not like the taste of canola or safflower oils at all, so replacing them with nutrient dense alternatives actually improves the flavor to me. Several d...
MELOMEALS: $3.33 A DAY
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by
Melody Polakow
at 1:15 PM
January 24, 2009
I recently went to Vit Goal Tofu with a bunch of co-workers, which was a real treat. It's a Korean restaurant and from what I understood from my friends, Hugh and Anastasia, (I can use their names, because they're already famous.) who lived there for a year, it's fairly authentic. We started off wit...
Eclectic Glob of Tangential Verbosity
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by
lenore
at 10:55 PM
January 05, 2009
Locally made in Portland, Cast Iron Seitan can now be found at Food Fight! Vegan grocery store.  It is  priced at $5.65 for 12 ounces.And according to the creators, it should be available next week - in bulk - at People's Coop as well.  If you're going to buy prepared seitan that's not in a c...
Get Sconed!
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by
jess (of Get Sconed!)
at 2:27 PM
| 2 Citations




