Results 1 - 4 of 4 for author:(cowprintrabbit)
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July 13, 2008

I love middle eastern style kebabs (the ones made of ground meat NOT on a stick) but the ones I can buy premade in the store have something in them I'm allergic to. I had really good ones at a Druze restaurant 2 weeks ago that had bulgar wheat or something in them that lightened the texture and made...
Serious Eats: Talk [ Feed - Focus - Exclude ] by cowprintrabbit at 5:25 PM

July 08, 2008

Hubby just brought home whole fish (head yes, guts no) about the size of a trout for me to cook in my new bamboo steamer. It came without a sheet of cooking times and I can't find anything online. I don't want to keep opening the lid to check the fish and letting all the steam out; can someone give ...
Serious Eats: Talk [ Feed - Focus - Exclude ] by cowprintrabbit at 3:55 PM

July 02, 2008

I'm looking for a breafast bread recipe that I can mix stuff into without having to tweak too much - my mom had a recipe (lost in a move) growing up that used lemon yogurt and was really moist but better for you than poundcake....
Serious Eats: Talk [ Feed - Focus - Exclude ] by cowprintrabbit at 3:41 PM

June 23, 2008

Sick of pita and hummus, my current obsession, right now. This is Israel, so no pork or shellfish - there go bacon-wrapped scallops or skewered grilled prawns. The sig. other of Friday's dinner guest can't eat cheese (checking on other milk products...) Menu currently consists of Israeli salad, Ina ...
Serious Eats: Talk [ Feed - Focus - Exclude ] by cowprintrabbit at 9:34 AM
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